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*NAMPRIGPAO is a common ingredient used Thai cooking. It is spicy & sweet with rich flavours of roasted dry chillies, garlic and challots, galangal, tamarind, palm sugar. It is not vegetarian
*V we have a lot of vegetarian dishes for everybody who loves vegetables. But please mention the word: 'JAI'
if you can't eat animal products, i.e. oyster sauce and fish sauce
'JAI' means no animal products in Thai
*Please advise if you are VEGANS
PLEASE NOTE:
Mild
Medium
Vegetarian
Hot
2 courses @26.90 per person / Sharing hot platter : - Chicken sate, Crispy chicken wings, Vegetable spring rolls, Pork and prawn on toast an Prawn Crackers
ALL MAINS LISTED ARE SERVED
65. GAI MA MUANG
Chicken with cashew nutsMild
62. BANGKOK YAOWARAJ
Beef in oyster sauce and chilliesMild
40. GAENG KHIAO WAAN WITH SALMON AND KING PRAWNS
Green curry with bamboo shoots, courgette and basilHot
71. PED TERRIYAKI
Roasted breast of duck sliced and cooked in Japanese sake and ginger111. PAD THAI
Rice noodles with beansprout, egg and roasted peanut114. KHAO SUEW
Steamed Thai ricebottom of page